HOUSE COPPER STONEWARE CROCK

About House Copper:

House Copper is a family owned and operated cookware manufacturer located in Wisconsin. Copper cookware production in America had all but disappeared until a few short years ago. In 2015, owner Sara Dahmen founded the House Copper to bring the craft back to life, believing that everyone should have one solid pot or kettle in their kitchen that will not only perform well but also last for generations.

Copper cookware does just that… especially if it’s made purely. Pure copper. Pure iron. Pure tin. Nothing else, just the plain, pure metal and you. It’s safe, it’s healthy, it’s green and it’s natural.

House Copper only uses materials from America and fabricates 80% of the copper cookware in-house. The copper itself comes from Houston and is spun in Ohio, by family owned and operated companies. The handles are poured in Lodi, California, also by a family owned and operated foundry. The rest is handled by Sara in Wisconsin. She drills, rivets, hand-tins, buffs and polishes each piece.  Each piece of kitchenware is based on original vintage pieces first made by American coppersmiths and artisans.

House Copper stoneware pieces are dishwasher, oven and microwave safe.

Avoid extreme and / or quick temperature changes.

Do not transfer stoneware from a very hot to a very cold environment.

Shipping:
East Chateau provides FREE Shipping on all purchases over $100.00 within the contiguous United States. This item will ship in 5-7 business days.  Please be sure to read our Shipping Policy for more information.

Returns:
This item can be returned within 10 days of the date of delivery. Please note, we will only accept returns for items in their original condition: new, unused, unwashed, and undamaged in its original packaging with tags still attached. For more information on returns, please read our Return Policy.